PAELLA WORKSHOP

$78.00

SPANISH CHEF CARLOS GOMEZ SEGOVIA TEACHES YOU THE SECRETS TO MAKE PAELLA.

MAKE A CHICKEN AND VEGETABLES PAELLA AND ENJOY THE BRUNCH BUFFET AFTERWARDS!

Saturday, March 14th, 12:00 PM

$60

(tax and gratuity not included, $78 tax and gratuity included)

Spots are limited, ticket purchases are not refundable.

Out of stock